Company Description

Honeybuns specialise in creating utterly delicious premium cakes for foodservice. Everything is gluten free. Vegan, dairy free, and ‘no soya’ cakes also available. The recipes were originally inspired by Italian ingredients such as ground almonds and polenta. All our wrapped slices and traybakes are small batch baked in our artisan bakery in Dorset. Our bakery is powered by sunshine and surrounded by a beautiful re-wilded nature reserve. We are not in retail – we focus purely on B2B and our cakes are shipped throughout the UK frozen to then thaw and serve. Beautiful POS available.